Saturday, September 28, 2019

How to enjoy PARIS with KIDS!

Paris is one of the most romantic cities in the world. But amid all the love-struck couples, Paris also
happens to be an idyllic destination for families. Filled with lush green parks and kid-friendly museums, glittering palaces and a seemingly endless supply of pastries, Paris offers families a fairytale-like magic all their own.



To give you an idea of how you can enjoy the City of Light with your little ones, here’s a sample three-day itinerary that hits all the right notes for families. Of course, you can contact our agency to plan this trip or personalize your Paris journey to fit your family best.



DAY ONE
Treat the kids with breakfast at iconic Café de Flore, where they can revel in fresh-baked croissants and bowl-like cups of steaming chocolat chaud. Afterward, walk to Luxembourg Gardens and spend the morning sailing wooden sailboats in the famous Grand Bassin, taking in a marionette show and riding on the city’s oldest carousel. Then take a short ride to the banks of the Seine to board one of the glass-domed boats that depart every 30 minutes. Next stop: the Eiffel Tower, preferably in the early evening when the wait is shorter.



DAY TWO
For the second day of you trip, embark on a private tour. The first could be a tour of the city in a classic Citroen, listening to your driver and guide entertain you with stories about the city during a 90-minute Paris Highlights itinerary. For art lovers, head to the Louvre for a private tour designed especially for families. The tour caters to the kids’ short attention span and allows you to skip the museum’s long admission line—a win-win for everyone.



DAY THREE
On your last day in Paris, begin with a walk along the Champs Elysees. Starting at the Arc de Triomphe, where you can ride the elevator to the top to take in the panoramic views, head toward the famous patisserie Ladurée for pastel-colored macarons. Then jump on the Metro and travel to the picturesque Montmartre neighborhood. Lunch in the garden at Le Moulin de la Galette, a restaurant housed in one of the last remaining windmills in the neighborhood, before taking on the 300 steps of the Sacré-Coeur (the view at the top is totally worth it). Afterward, stop by Trocadéro Square and enjoy watching the street acrobats and skateboarders who take over the monumental plaza.

Exciting Epicurean Events

Ready to feast on the latest culinary delights? There’s no better place to taste delicious dishes, learn
quick cooking tips from pros and rub elbows with celebrity chefs than at international food festivals. Here are the most exciting epicurean events that will allow you to eat your way around the world.



Melbourne Food and Wine Festival
In March, this festival unveils a mouth-watering program of more than 250 events bringing food and wine to the streets of Melbourne over a two-week period. One of its most iconic events is the ‘world’s longest lunch,’ where some 900 diners enjoy a three-course alfresco lunch seated at a snaking 1312-foot-long table, the location of which changes each year. While the cuisine is traditional Australian (think surf ‘n’ turf, not Vegemite), the festival has introduced a special focus on heritage and long-lost culinary skills such as preserving, pickling and smoking.



Montreal Beer Festival
The Montreal Beer Festival is the largest of its kind in Canada, attracting over 80,000 thirsty revelers every June for five days of brewery tastings, beer and cheese workshops, flavor contests, food-beer pairing seminars, musical entertainment and plenty more. Welcoming everyone from curious novices and self-confessed epicureans to the finest beer connoisseurs on the planet, the Mondial de la bière has long been championing the reinstatement of beer’s noble status. There are also food booths offering hearty fare such as boar, ostrich and smoked meats.



Taste of London
Held in Regents Park every June, the Taste of London is a four-day celebration of food and drink. This is where London’s top restaurants – such as Yauatcha, Theo Randall and The Modern Pantry – serve sample-sized dishes with award-winning chefs revealing their tricks of the trade. You can also take part in wine tutorials and cooking classes, and watch chefs wield their knives in the cookery theater. Expect an eclectic array of cuisines, which make this a diverse and multi-cultural event, representing foods from around the world.



Fete de la Crevette (Honfleur, France)
The largest seafood festival in France, the Fete de la Crevette is a two-day event with nautical-themed concerts and gatherings of historical old sea vessels near the mouth of the Seine. Indulge on shrimps, especially the little grey shrimp, or ‘petite grise’, a local specialty, plus a variety of seafood including all manner of unusual subterranean dwellers such as sea spiders. There’s even a shrimp-peeling competition for the nimble fingered.



Taste of Beverly Hills
A relative newcomer to the festival scene, Taste of Beverly Hills is nonetheless an epicurean spectacular worth celebrating. Set on the famous Wilshire Boulevard behind the Beverly Hilton, the five-day event includes cooking demos with world-famous chefs and wine seminars with some of the best vintners in the state. Previous festivals have provided a showcase for celebrity chefs and restaurateurs including Wolfgang Puck, Curtis Stone, Top Chef winner, Michael Voltaggio; French chef Ludo Lefebvre; and Jon Shook and Vinny Dotolo of the trendy LA restaurant Animal.

Friday, September 13, 2019

Consumer Rights for Delayed, Overbooked or Canceled Flights


Many travelers have had to cope with at least one of these situations: their flight is delayed, overbooked or canceled. Of course, our clients should know that we’re always watching out for them, assisting them to get on another flight or booking a hotel room if necessary. But it’s also important for travelers to know what rights they have – and don’t have – in these cases.



The law does not require airlines to compensate passengers if a domestic flight is delayed or canceled, according to the U.S. Department of Transportation. However, each airline has its own policy regarding what, if anything, it will do for customers. For example, some carriers may offer compensation in the form of meal or hotel vouchers. So it’s always a good idea to ask.



In the case of overbooking, federal law comes into play. Before bumping anyone off a flight involuntarily, airlines are required to ask for volunteers to give up their seats in exchange for compensation. If there aren’t enough passengers willing to do so, the airline may bump people based on criteria such as check-in time, fare or frequent-flier status.



Passengers whose arrival at their destination is delayed by one to two hours (or one to four hours for international flights) must receive compensation of 200 percent of the one-way fare, up to $675. For a delay of more than two hours, (or four hours for international flights) passengers are entitled to 400 percent of the one-way fare, up to $1,350. In order to get volunteers, airlines are free to offer more money than required.



There are exceptions to the rules. Airlines are not required to issue compensation if a passenger doesn’t fully comply with ticketing and check-in procedures, if the flight is unable to accommodate a passenger because an aircraft with fewer seats is substituted due to operational or safety reasons, or if an aircraft with 60 or fewer seats is unable to accommodate the passenger due to safety reasons. And no compensation is required if the arrival delay is less than an hour.



Passengers who find themselves stuck on the tarmac for an extended period waiting for takeoff should know that they have rights under U.S. law, too. Airlines operating aircraft with 30 or more seats cannot allow them to remain on the tarmac for more than three hours on domestic flights or more than four hours on international flights without giving passengers an opportunity to leave the plane. Exceptions are allowed for safety, security and air-traffic control reasons. In addition, airlines must provide adequate food and water, ensure that lavatories are working and notify passengers regarding the status of the delay.